Department of Agriculture Engineering offers 4 years BE- Agriculture Engineering Degree programme. To impart the knowledge on crop cultivation aspects from seed to harvest, the department has a farm along with well-equipped soil science, Agriculture Metrology and Crop Husbandry labs with highly qualified Teaching Faculty. This Department has fully modernized Food and Agricultural Processing Laboratory, latest Soil and Water Modeling Software.

Fully centralized on-field irrigation system gives the option of using different irrigation systems. The department offers hands-on training for students from first year onwards on the latest agricultural engineering technologies. Read More

The department is affiliated to Anna University, Chennai and approved by AICTE, New Delhi. The department was introduced as an emerging engineering discipline in the year 2020 – 21, with an intake of 60.This bachelor degree program is a top tier innovative program for disruptive individuals aspiring to change the world of technology.

Artificial Intelligence is teaching a machine the ability to solve problems using complex algorithms which human beings solve using their natural intelligence. In short, Artificial Intelligence is engineering and science, which enables a machine or a computer to carry out tasks without much of human interaction. Read More

The department is affiliated to Anna University Chennai and accredited by AICTE, New Delhi. Department of Civil Engineering Department is mother of all other engineering departments. In our College, Department of Civil Engineering was introduced in the academic year 2012-2013 with an intake of 60. The department has been imparting quality education keeping in mind the recent technological advancement and the industrial requirements.

This has been made possible due to qualified and dedicated faculty with rich experience in the diversified streams of Civil Engineering. The department is fully equipped with laboratories and it aims to enrich the student’s knowledge both in theory and practical application of the instruments.The Association of Civil Engineering conducts seminars, guest lectures and industrial visits, which helps to promote the awareness.

The Department of Computer Science and Engineering was established in the year 2008. The Postgraduate Programme in Computer Science and Engineering (M.E.) was added in 2011. The objective of the department is to develop competent professionals with innovative research capabilities. The department possesses a core team of competent faculty and has the state-of- the-art facilities for various laboratories, a well-equipped seminar hall, Wi-Fi enabled campus to support e-Learning, and a department library.

It has been continuously making progress in teaching-learning process. The Department encourages technological innovation and exploration of the latest advances in the field of Computer Science.

The Department of Electrical and Electronics Engineering was established in the year 2008. The main view of the department is to promote knowledge in the field of Electrical and Electronics Engineering to make our students to meet the challenges of the world. At present the department offers a four year Bachelor degree in Electrical and Electronics Engineering, with an annual intake of 60 students.

The department offers project in the areas of control system, Machine design, and Power systems. The department also conducts value added events with experts from various industries and institutions, to share their knowledge in their area of expertise.

The Department of Mechanical Engineering was established in the year 2009 and offered B.E program in Mechanical Engineering with an intake of 60 seats. At present, the department currently offers intake of 120 seats. Our Department is committed to impart quality education to students with up-to-date curriculum and also indulge with industry requirements while fostering research and entrepreneurship spirit among students.

The department has well-qualified and experienced faculty members with a good blend of teaching, research and industrial experience. The faculty members are committed to impart quality education to students through effective teaching learning process.

The department has state of the art facilities for various laboratories, classrooms to support e-learning in addition to a department library. We strive to bring out the academic and personal excellence in students, encouraging them in all extra-curricular activities.

Established in the year 2019, the Department of Biomedical Engineering contributes to a better future in meeting health care needs through innovative Biomedical research and engineering solutions as well as to translate Basic Science and Engineering into Medical Knowledge and healthcare innovations..

The Department unfolds a vision of its own giving priority to the needs, aspirations and spirit of the students.The teaching-learning and evaluation process experiences a sustained positive lookout through the use of modern teaching aids, by a set of skilled teachers with a quest for academic excellence. Biomedical Engineers use their Engineering and Science backgrounds to design the next generation of systems and treatments that will advance the quality of life for patients.

Biomedical engineers are responsible for the creation of artificial organs, automated patient monitoring, blood chemistry sensors, Artificial Intelligence to clinical decision making, biomaterials design and biomechanics for injury and wound healing. Biomedical Engineers are architects who respond promptly and effectively to societal needs and provide solutions for a better and healthier world.

Food Technology at DSCE was established in 2019 with an initial intake of 60 students. The department was established with a vision to be a Centre of Excellence in academics, research, outreach services and to produce highly skilled food science professionals. Food technology is the application of food science to the selection, preservation, processing, packaging, distribution, and use of safe food. Related fields include analytical chemistry, biotechnology, engineering, nutrition, quality control, and food safety management. The field also involves techniques and processes that are used to transform raw materials into food. Extensive research goes behind making food items edible as well as nutritious..

As deep as we go into the dimensions of food technology, we require professionals in this field. This has led to the emergence of food technology courses. There are a plethora of opportunities for students who wish to pursue a course in food technology. Graduates or postgraduates in the course can seek jobs in different domains such as restaurants, catering establishments, hospitals, food processing companies, etc.

The department in the future aims to impart training to rural youth to make them self sustainable. The Department offers conductive environment of interesting learning, essential training component in cutting edge food technologies, individualized mentoring by professionally acclaimed mentors, devoted and experienced faculty.